IPNC WORKSHOPS 2018

2018

• International Phytomedomics and Nutriomics Consortium (IPNC)

Synopsis

The International Consortium on Phytomedomics and Nutriomics (IPNC) organized was established in 2010. ICPN organized seven workshops during the International Conference on the Status of Plant and Animal Genome Research in 2011, 2012, 2013, 2014, 2015, 2016 and 2017. Deliberations in these workshops were focused on the concepts, strategies, tools and techniques of genomics for elucidation of the genomes of medicinal plants and nutraceutical crops, the genes underlying the production of phytomedicines and nutraceuticals and utilization of these information for improvement of production and quality of their contents. The 8th IPNC Workshop will include presentations on the recent developments in the fields of genomics, proteomics and breeding in medicinal plants and nutraceutical crops. Comprehensive discussions during the interaction meetings among the participants will emphasize on the development of a roadmap for collaborative research including formulation of the precise plan of actions for future research at global level on the IPNC platform and drafting of a white paper for that purpose.

Tuesday, January 16, 2018

10:30 AM – 12:40 PM

• Royal Palm Salon 3-4

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Chair

• Chittaranjan Kole
  • ICAR-National Research Centre on Plant Biotechnology
  • Sam Higginbottom University of Agriculture, Technology & Sciences

Co-Chairs

• Hongmei Miao
  • Henan Sesame Reserach Center, Henan Academy of Agricultural Sciences
  • Phullara Kole
    • Kole’s Foundation for Science and Society

Index Terms

• Plants and Animals: Population, Conservation and Ecological Genomics
• 10:30 AMW609 Genomics Resources Towards Breeding for Medicinal Value in Humulus lupulus and Related SpeciesPaul D. Matthews, Hopsteiner, S.S. Steiner, Inc., New York, NY

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• 10:46 AMW610 Nicotine Biosynthesis Pathway: Beyond TobaccoNikolai V. Ivanov, Philip Morris International R&D, PMP S.A., Neuchatel, Switzerland

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• 11:02 AMW611 Genomics of the Healthful and Multi-Use Crop Globe ArtichokeAlberto Acquadro, Ezio Portis, Lorenzo Barchi, Cinzia Comino, Andrea Moglia, Danila Valentino, Anna Milani and Sergio Lanteri, DISAFA, Plant Genetics and Breeding, University of Torino, Grugliasco, Italy

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• 11:18 AMW612 Analysis of Variations in Genes Controlling Fruit Colors of Capsicum using SMRT SequencingMin-Young Kang and Byoung-Cheorl Kang, Seoul National University, Seoul, South Korea

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• 11:34 AMW613 Functional Genomics of Sesame for Developing Varieties with Healthy Oil CompositionHongmei Miao, Henan Sesame Reserach Center, Henan Academy of Agricultural Sciences, Zhengzhou, China and Haiyang Zhang, Henan Sesame Research Center, Henan Academy of Agricultural Sciences, Zhengzhou, China

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• 11:50 AMW614 Improvement of Human Nutritional Value in B. rapa (Chinese Cabbage) through Molecular BreedingJana Jeevan Rameneni¹, Vignesh Dhandapani¹, Xiaonan Li², SuRyun Choi¹ and Yong Pyo Lim¹, (1)Chungnam National University, Daejeon, South Korea, (2)Shenyang Agricultural University, Shenyang, China

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• 12:06 PMW615 Toward an Integration of Phytomedomics and Omics Approaches to Developing Functional Vegetable Variety in AlliumMasayoshi Shigyo, Yamaguchi University, Yamaguchi-City, Yamaguchi, Japan, Shusei Sato, Tohoku University, Sendai, Japan, Hideki Hirakawa, Tohoku University, Kisarazu, Japan, Yuji Sawada, RIKEN Center for Sustainable Resource Science, Yokohama, Japan and Satoshi Fujito, National Agriculture and Food Research Organization (NARO), Tsu, Japan

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• 12:22 PMW616 A Novel Carotenoid Accumulation Mechanism Revealed through Analysis of Genetic Structure and Domestication in Carrot (Daucus carota L.)Shelby Ellison¹, Keo Corak², Claire Luby², Douglas Senalik³, Massimo Iorizzo⁴, Irwin Goldman², Philipp W. Simon⁵ and Julie Dawson⁶, (1)USDA-ARS, Madison, WI, (2)University of Wisconsin, Madison, Madison, WI, (3)USDA, ARS, Madison, WI, (4)Plants for Human Health Institute, Department of Horticulural Science, North Carolina State University,, Kannapolis, NC, (5)USDA-Agricultural Research Service, Vegetable Crops Unit, University of Wisconsin-Madison, Madison, WI, (6)University of Wisconsin, Madison, WI

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View Related Events

• Program: Workshops
• Day: Tuesday, January 16, 2018